Cultivated Meat

Premium Cultivated Meat With Lively Texture

Cultivated meat is produced by intensively cultivating muscle cells without slaughtering livestock.

Pensées challenges the limits of existing cultivated meat that remains in the form of minced meat.
We are concentrating on research and development of cultivated meat mass production technology to provide premium
cultivated meat that reproduces the texture and shape of conventional meat at a reasonable price.

  • Premium cultivated meat
    with lively texture

    Production of cultivated meat with a texture
    through the 3D bioprinting technology
  • Flavorful
    cultivated meat

    A rich flavor can be reproduced
    with a combination of various cells
  • Rapid growth with optimized
    culture environment

    Economic production
    through rapid proliferation
    by supplying nutrients in a short period
  • Production of homogeneous
    cultivated meat

    Advantageous to mass production
    by producing cultivated meat with uniform
    quality by establishing an automated system
  • Eco-friendly
    cultivated meat

    Less burden of environmental pollution
    by producing meat without raising or
    slaughtering livestock
2022 Pensées Cultivated Meat Food Showcase

Pensées’ cultured meat is made using 3D bio-printing technology.

Bioprinting Technology
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