3D Bioprinting,
the Future Technology
Cultivated meat developed with Pensées’ patented 3D bioprinting technology is produced through the following process.
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Step 1Collect Cells
Cells are collected from healthy animals
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Step 2Form Texture
Meat texture is formed through bioprinting technology by making structures for cells to grow
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Step 3Enhance Flavor
Meat gains its full flavor as cell grow and expand in a bioreactor filled with nourishing nutrients
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Step 4Bon Appétit
Cultivated meat is ready for consumption
3D bioprinting can create artificial tissues and organs by stacking living cells in a desired shape.
It is a key technology of the future with wide range of application areas such as regenerative medicine and gene therapy as well as cultivated meat.
Pensées seeks to develop premium cultivated meat with better texture and flavor than its competitors through Pensées’ exclusive technology.
Pensées Patents
| Title of the Invention | Patent Number | Registration Date |
|---|---|---|
| Composition for 3D printing and 3D printer using the same | KR101957893B1 | 2019.03.06 |
| Processes of additive manufacturing using only liquids or viscous materials, e.g. depositing a continuous bead of viscous material | KR101957415B1 | 2019.03.06 |
| Composition of liquid bath for dipping hydrogel droplet | KR102160587B1 | 2020.08.12 |
| Process for preparing uniform-sized spheroid | KR102160588B1 | 2020.08.13 |
Pensées already has patented bioprinting technology and is in the process of developing
a pipeline for full cultivated meat production cycle from cell collection to packaging of a perfect cut.
Visit the website if you want to learn more about 3D bioprinting technology.